Flavors of Sichuan
Sunday, February 19th, 2006I had the best meal last night, and I can’t help but talk about it. Betsy and I managed to escape Rian for an evening, and we decided to eat at P.F. Chang’s. Betsy had never eaten there, so I had to assure her that it would be worth the 1.75 hour wait. We shopped [...]
